A LA CARTE STARTS JUNE 1!

Dinner

Focaccia, Rosemary $5

Pickles & Olives $6

Marinated Tomato, Stracciatella, Hojiblanca $14

Trevisano, Tehina, Beets  $16

Supplì, Carbonara, Pecorino Pepato $18

Spaghetti, Pomodoro, Basil $23

Fusili, Ragu Bianco, Piave $26

Tagliatelle, Crab, Chili $31

Shrimp, Caper Berries, Meyer Lemon $26

Chicken Milanese, Tuscan Peppers, Caesar $32

16 Oz. Dry Aged N.Y Strip, Potato, Peri Peri $77

(for two)

Dessert

Cheesecake, Biscoff, Blueberry $13

Flourless Chocolate Torte, Chambord  $13

Pate Choux, Banana, Caramel $13

Pavlova, Lemon Curd, Almonds $13

Sorbet, Rotating Flavors $5