december 24, 2025

3:30, 5:30, 7:30 & 9:30 seatings

Dinner

Crab, Polenta, Espellette

Sardines, Salsa Verde, Hojiblanca

Scallop, Iberico, Piperade

Lobster, Ricotta Gnudi, Truffle

Skate, Strozzapreti, Calabrian Chili

Baccala, Gold Potato, Gordal Olives

Calamari, Rapini, XO Sauce

Torta Caprese, Strouffoli

$135 per guest

we cannot accomodate any allergies or dietary restrictions for this event thank you for your understanding.